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Ultimate Package


Cocktail Social Hour
First hour of top shelf open bar accompanied with all of the following Hor D’oeuvres:
• Assorted Imported & Domestic Cheese table with pepperoni, crackers and vegetable platter with dip
• BBQ and hot buffalo wings • Franks-n-blanket
• Fresh stuffed mushrooms • Clams Casino
• Scallops wrapped in bacon • Golden brown fried shrimp
• Stuffed Breads w/ broccoli & Pepperoni • Assorted seafood

Champagne Toast
• Asti Spumanti

Appetizer (served individually)
Choice of one:
• Fresh Fruit Cup
• Italian Antipasto
• Soup of your choice
• Shrimp cocktail
• Sliced melon with prosciutto *Fresh Mozzarella w/tomato & basil

Pasta Course
Choice of one:
• Penné with meatballs (served family style)
• Manicotti with meatballs (served individually)
• Cavetelli with meatballs (served individually)

Salad Course (served individually)
Choice of one:
• Tossed garden salad topped with olives, tomato, onion, cucumber, croutons and House dressing on the side.
• Caesar Salad

Entrees
Choice of any two or three:
• Prime Rib
• Baked Stuffed Chicken Breast
• Baked Stuffed Shrimp
• Filet Mignon
• Chicken Francaise
• Twin Stuffed Lobster Tails
• Surf & Turf (Add $5.00)
• Chicken Cordon Bleu
• Baked Stuffed or Broiled Filets of Sole
*All entrees are served with fresh vegetable, potato and bread with butter.

Dessert
- Ice cream puff topped with chocolate syrup, coffee, tea and decaffeinated coffee.

Bar
- Five hours of top shelf open bar
— (No bottled beers or cognacs), carafes of wine for each table.

All of this for just $55.95
*The Complete Package with DJ, cake and flowers available for $59.95!
(100 minimum). Tax and gratuity are not included in these prices. Please add 3% if credit card is used.

For more information or to view the facility, please contact Enzo Testa at 860/628-8509.

banquet room

26 South Center Street | Southington, CT 06489 | 860- 628-8509 |
info@testas.net



One of

Connecticut's

finest catering

and dining

facilities.