Jack & Jill Package
3.5 – 4 Hour Event
(Tax & Service charge are not included in these prices-Prices Subject to Change))
Buffet Package
$28.95 per person / $35.95 – Saturday, Holiday Weekends & Sundays after 3pm
Includes
– Tossed Mixed Greens topped with Tomatoes, Cucumbers, Carrot, Olives, Onions, & Croutons
– Penne & Meatballs with Testa’s Famous Sauce, Oven Roasted Chicken & Potatoes, Vegetable
– Bread, Butter & Coffee Station
Additional Entrees
– Caesar Salad*
– Baked Potato*
– Pasta Primavera*
– Penné ala Vodka*
– Chicken Parmesan**
– Chicken Francaise**
– Chicken Marsala**
– Stuffed Chicken Breast**
– Slice Sirloin of Beef**
– Eggplant Parmesan**
– Manicotti**
– Fresh Fruit Salad**
– Broiled Tilapia**
– Broiled Scrod**
– Fresh Mozzarella w/ Tomato & Basil**
– Lasagna**
– Stuffed Sole***
– Salmon***
– Broccoli Rabe***
– Carving Roast Beef***
– Carving Ham***
– Linguine White or Red Clam Sauce ($7)
– Italian Antipasto ($10)
– Carving Prime Rib ($15)
* = add $3.00 per person
** = add $5.00 per person
*** = add $6.00 per person
Ultimate Brunch Buffet
$36.95 per person/$43.95 Saturdays, Holiday Weekends, & Sundays after 3pm
Includes
Continental Display – Assorted Breakfast breads and pastries, Coffee & Tea Station, Variety of Juices
Standard Buffet Items (Included):
– Tossed or Caesar Salad (choice of one)
– Scrambled Eggs
– Applewood Bacon
– Sausage
– Home Fries
– Belgium Waffles
– French Toast
– Available Toppings – Strawberry, Blueberry, & Whipped Cream
Standard Buffet Items (Included):
– Penné with Testa’s Famous Sauce
– Kielbasa and Sauerkraut
– Meatballs
– Caprese Salad
– Eggplant Parmesan
– Rice Pilaf
– Sliced Sirloin of Beef
– Penné Ala Vodka*
– Chicken Melina
– Pasta Primavera*
– Chicken Francaise
– Fresh Fruit Platter***
– Chicken Marsala
– Carving Station*** (Your choice of one: Virginia Baked Ham, Steamship Roast Beef or Oven Roasted Turkey)
* = add $3.00 per person
*** = add $5.00 per person