Individual Pan Catering
PLEASE ORDER 2 WEEKS IN ADVANCE – CATERING MUST BE PAID AT TIME OF BOOKING
$200 Minimum Order
Full Pan Serves Approximately 30-35 | ½ Pan Serves Approximately 10-15
| Main Dishes | Half Pan & Full Pan |
|---|---|
| Baked Ziti (w/Meat $15/$20) | $80/$160 |
| Broccoli Rabe & Sausage | $100/$200 |
| Caprese Salad | $65/$130 |
| Cavatelli | $65/$130 |
| Chicken Cutlet | $85/$170 |
| Chicken Francaise | $85/$170 |
| Chicken Marsala | $85/$170 |
| Chicken Parmigiana | $85/$170 |
| Chicken Wings Hot, Mild, BBQ, Teriyaki, Garlic Parm | $100/$200 |
| Cold Cut Platter Assortment Of: Ham, Turkey, Salami, Provolone | $95/$190 |
| Cranberry Crusted Cod Piccata | $120/$240 |
| Eggplant Parmigiana | $80/$160 |
| Eggplant Rollatini w/ Ham or Ricotta | $85/$170 |
| Italian Antipasto | $120/$240 |
| Kielbasa & Saurkraut | $80/$160 |
| Lasagna – Choice of Meat or Veg | $80/$160 |
| Manicotti | $75/$150 |
| Meatballs Or Sausage | $90/$180 |
| Oven Roasted Chicken & Potatoes | $130/$260 |
| Oven Roasted Potatoes | $55/$110 |
| Pasta Fagioli | $65/$130 |
| Penne Ala Vodka | $65/$130 |
| Rice Pilaf | $50/$100 |
| Salad – Choice of Tossed, Macaroni, or Italian Potato | $50/$100 |
| Sausage & Peppers | $80/$160 |
| Seasonal Grilled Vegetables (Hot Or Cold) | $95/$190 |
| Sliced Roast Beef w/Mushroom Gravy | $90/$180 |
| Stuffed Breads – Pepperoni & Cheese, Broccoli & Sausage, Eggplant & Cheese | $18 Each |
| Stuffed Sole | $115/$230 |
| Tenderloin Tips | $150/$300 |
| Vegetable Peas & Mushrooms Green Bean Almondine, Italian Medley | $50/$100 |
| Ziti | $50/$100 |
| Bread & Condiments | Each |
|---|---|
| Sliced Italian Bread | $6.00 |
| Grated Cheese (12 oz.) | $9.00 |
| Butter | $9.00 |
| Dressing | $9.00 |
