Off Premise Catering
– Tossed Garden Salad
– Ziti and Meatballs
– Oven Roasted Chicken and Potatoes
– Bread and Butter
– Grated Cheese
– $8.50 per person
Additional Entrees Available
– $2.00 per person, per entree
– Fresh Italian Medley, Green Beans Almondine, Peas and Mushrooms, Relish tray, Macaroni Salad, Potato Salad
– $2.50 per person, per entree
– Roast Beef, Lasagna, Eggplant Parmesan, Sausage and Peppers, Kielbasa and Sauerkraut, Oven Roasted Potatoes, Cold Cuts, Tomato and Cucumber salad, Caprese Salad.
– $3.50 per person, per entree
– Clams Casino, Chicken Wings, Stuffed Mushrooms, Mussels Fra Diavlo, Stuffed Sole, Stuffed Chicken Breast, Chicken Francaise, Barbecued Baby Back Ribs, Seafood Salad, Cranberry Crusted Cod Piccata.
Catering must be order 2 weeks in advance – all orders must be paid in full at the time of booking